Eczema Skin Food

Eczema Skin Food

1 tbsp almond oil

1 tbsp jojoba oil

1 tbsp evening primrose oil

1 tbsp sesame oil

1 tbsp safflower oil

2 tbsp ozonated olive oil

2 tbsp ozonated coconut oil

2 tbsp mango butter

9 tbsp distilled water

2 tbsp candelilla wax

10 drops of trace minerals

organic essential oil blend of thyme, eucalyptus, bergamot, rose geranium, tea tree, lavender & rosemary

Take the non-ozonated oils, butters, and waxes and melt them in a pan on low then remove from heat. In another pan heat the water ingredients, dissolve the borax, then remove from heat. Add the ozonated oils into the oil base after it has cooled a bit and add the trace minerals into the water base. Pour the oil base into a blender then turn it on low, then add water base. Use a spatula, turn the blender on and off until it turns into a cream. Add essential oils then jar.

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